Weintour, a food and wine walk
Comune di Cattolica
The most famous food and wine walk in Romagna returns to Cattolica!
The Weintour awaits you from 16 to 18 May along Viale Bovio, to taste the best wineries in Emilia Romagna, with a few extra-regional forays!
May for Cattolica is a month full of events, from the Flower Festival to sports competitions such as the Granfondo Squali or the OceanMan Race.
But there is one event that wine and good food enthusiasts cannot miss: the WEINTOUR, our wine and food tour in the city centre, with the main wine producers of the Emila Romagna region.
In fact, the absolute stars of the event are the wine cellars, more than 40 of them, set up along the pedestrian promenade of Viale Bovio and offering their best wines from 5 p.m. until late in the evening.
The WeinTour combines wine and gastronomic culture, bringing the hinterland to the sea in a continuous link with the territory: it is a journey into the culture of food in the round, in which the wineries tell their stories and allow visitors to discover new pairings between wines and traditional Emilia-Romagna dishes for a complete taste experience.
Special tastings, meetings with producers, seminars and dedicated masterclasses await you during the Weintour days, with experts in the wine sector and Italian cuisine.
The Weintour awaits you from 16 to 18 May along Viale Bovio, to taste the best wineries in Emilia Romagna, with a few extra-regional forays!
May for Cattolica is a month full of events, from the Flower Festival to sports competitions such as the Granfondo Squali or the OceanMan Race.
But there is one event that wine and good food enthusiasts cannot miss: the WEINTOUR, our wine and food tour in the city centre, with the main wine producers of the Emila Romagna region.
In fact, the absolute stars of the event are the wine cellars, more than 40 of them, set up along the pedestrian promenade of Viale Bovio and offering their best wines from 5 p.m. until late in the evening.
The WeinTour combines wine and gastronomic culture, bringing the hinterland to the sea in a continuous link with the territory: it is a journey into the culture of food in the round, in which the wineries tell their stories and allow visitors to discover new pairings between wines and traditional Emilia-Romagna dishes for a complete taste experience.
Special tastings, meetings with producers, seminars and dedicated masterclasses await you during the Weintour days, with experts in the wine sector and Italian cuisine.
Events may be subject to change, always contact organizers before going to the venue.
LINK TO EVENT
WHERE
free
DAYS & TIMES
INFORMATIONS
Ufficio IAT
tel 0541966621